Autumn in your plate
Blog
Written by BrusselsLife Team -
22 Sep 2008, 00:00
(Updated: 30 Sep 2016, 12:35)

Mushrooms, figs and pumpkins: it's autumn in your plate. Every season has its star attractions. Summer is now behind us and Autumn is knocking on our doors. This season offers a whole festival of colours and flavours, both in nature and on the plate.
Starting in October, peaches make way for plums, strawberries step aside for figs and home-grown apples take the place of melon.
This is also the season where pumpkin prevails. Mashed, in soups, or just steamed and lightly seasoned, it brings colour and goodness. And once empty, you can use the shell to make a scary lantern.